We offer a wide range of pastas to suit all tastes and nutritional needs. Among our traditional varieties, we have tagliatelle, fusilli, penne, sedani, and risoni, each with specific shapes and characteristics, perfect for different types of sauces and culinary preparations. Additionally, we provide protein-enriched pasta options, ideal for those looking to increase their protein intake. Our *high protein* pastas contain 60% protein, making them an excellent choice for athletes or individuals with specific nutritional needs. We also offer a line with 30% protein, which includes tapioca in its composition. Tapioca not only provides a smoother, more pleasant texture, but it is also a source of light carbohydrates, ideal for those looking for lighter alternatives or with dietary restrictions. This variety of options ensures you can enjoy delicious pasta without compromising your nutritional goals.