Godshall’s Quality Meats, a trusted, family-owned brand since 1945, specializes in premium wood-smoked meats crafted with simple, clean-label ingredients. As a leading U.S. producer of whole-muscle turkey and beef bacon, Godshall’s delivers high-quality, flavorful options that meet global demand for better-for-you protein alternatives. All products are made with real cuts of meat—never mechanically separated—and smoked over natural hardwoods for authentic taste and texture. Free from artificial ingredients, MSG, and gluten, Godshall’s offerings include all-natural and organic turkey bacon as well as rich, smoky beef bacon. With USDA-certified facilities and robust R&D capabilities, Godshall’s offers private label partners reliable manufacturing, consistent quality, and strong retail performance. The brand is well-positioned to support health-conscious consumers and meet diverse dietary preferences through customized private label solutions.