MAFI’s IQF Artichoke Hearts are harvested during Egypt’s peak artichoke season (March to May) and processed from the finest, closed artichoke blossoms—free from filaments and insect damage. Each piece is precisely sorted by diameter to ensure uniform sizing and high-end presentation, supporting consistent quality for food manufacturers and private label brands. Perfect for salads, pasta dishes, pizza toppings, dips, spreads, and Mediterranean casseroles, MAFI’s artichokes offer versatility and gourmet appeal. Every serving provides 11.7 IU of Vitamin C, 13 mg of Vitamin A, 44 mg of Calcium, 370 mg of Potassium, 94 mg of Sodium, and 1.3 mg of Iron, making them as nutritious as they are delicious. Packaged in corrugated cartons with polyethylene liners, they are available in various cuts (quarters and bottoms) and formats (1x10 kg, 4x2.5 kg, 10x1 kg, 20x400 g), with a shelf life of 18 months at –18°C for year-round use.